Friday, March 25, 2011

Cooking by Color: Recipes for Independence

A draft copy of Cooking by Color arrived in the mail today, courtesy of Mary Pittaway, a nurse with the Missoula Health Department. According to author Joan Guthrie Medlen, it's not just a cookbook. "It’s a method. Using color coding, universal design for learning, and plain language, the information in this book is presented to set every cook up for a successful experience in the kitchen."
Originally designed for teens and adults with disabilities, the system is useful to many others including college students, novice cooks, or anyone eager to take charge of their cooking and menu planning.

Says Medlen, 'Cooking by Color has been tested by a cadre of teens and adults. Let Cooking by Color simplify your life and revolutionize your kitchen experience...

Medlen's blog, Practical Wisdom: Phronesis, is here.

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